弘人 (ひろめ) 市場〔场〕Hirome Market

https://hirome.co.jp/

• 堪稱為高知廚房的「弘人市場」，是充滿懷舊氣氛的市場，聚集了 65 家各具特色鮮魚店、肉商、雜貨店、服飾店、餐飲店等攤販式店舖，可在此品嚐高知鄉土料理，市場內還有酒吧空間「弘人酒吧」，義式、法式、西班牙式酒吧齊聚一堂。Hirome Market could be called Kochi’s Kitchen. The inside of the nostalgia-inspiring market building is packed with approximately 65 street stall-style fresh fish and meat shops, unique general shops, clothing boutiques and  restaurants where you can try Kochi local cuisine. There is also a bar corner called “Hirome Bar” where Italian, Spanish and French food and drinks are also available.

營業時間 Business Hours

• https://hirome.co.jp/?page_id=36
• 平日、週六、例假日 Weekdays, Saturdays & Holidays: 9:00 – 23:00
• 週日 Sunday: 7:00 – 23:00

公休日 Closed

• 2020 / 10 / 7 – 8, 2021 1 / 1, 1 / 20 – 21
• 元旦 New Year’s Day、每年另有 6 天左右 Plus around 6 days per year

店舖介紹 Shop List

• https://hirome.co.jp/shop.html

Hirome 市場内有8個區域 Sections:

• 龍馬大街 Ryoma Street (1-6)
• 城下廣場 Castle Square (7-21)
• いごっそう横丁 Yokocho (22, 24-26)
• 乙女小路 (27-28, 31&61)
• 自由廣場 Square (32-40, 42-44&52)
• はいから横丁 Yokocho (45-47, 50, 51&55)
• ひろめぼる(66-70)
• ぎっちり日曜市 Sunday Market (56-60, 64&65)

市場地圖 Market Map

購物 Shopping

• https://www.hirome-shop.jp/

交通指南 Access Guide

• https://hirome.co.jp/?page_id=38

地址 Address

• 〒 780-0841 高知県高知市帯屋町2丁目3-1
• 2-3-1, Obiyamachi, Kochi City, Kochi Prefecture 780-0841

交通 Access

• 1. JR 土讚線 Dosan Line 高知駅 Kochi Sta. + 步行18分18-min walk
• 2. 土佐交通 Tosaden Traffic 路面電車 Streetcar 高知駅前 Kochieki mae – 播磨屋橋(はりまや橋) Harimayabashi – 大橋通 Ohashidori + 徒步2分 2-min walk

明神丸 Myojin Maru

• http://myojinmaru.jp/
• 高知縣的代表料理「炙燒鰹魚」Tosa’s specialty, bonito roasted with straw高知縣的鰹魚消費量為日本全國第一，將鰹魚表面用稻草燒烤，既能燻出香味又能保持魚肉的柔嫩油脂，沾上特製的醬汁或鹽，再搭配蒜片或蔥等調味食用，炙烤鰹魚 Kochi Prefecture is particularly famous for fish. In particular, their Katsuo Tataki (bonito grilled slightly over a flame) is known all over Japan. Hirome Market is filled with stores selling tataki. This method of grilling katsuo tuna over a straw-fueled fire originated in Kochi. 炙烤鰹魚是用稻草將鰹魚表面烤熟，但中間保留生食的方式，是高知當地 400 年以上的傳統料理方式 All of Myojin Maru’s straw-grilled salted seareds are particular about “baking”, which starts with straw after ordering. The bonito is roasted so quickly that the skin is crispy, and the bonito is cut into pieces while it is still hot before the heat is transferred to the inside.
• 住址 Address
• 〒 780-0841 高知県高知市帯屋町2丁目3−1
• 〒 780-0841 Kochi, Obiyamachi, 2 Chome−3−1

參考文獻 References

• 2003 – 2021 ひろめ市場
• https://hirome.co.jp/