燒(焼〔烧〕) がきの はやし Yakigaki no Hayashi – 牡蠣〔蛎〕Oyster

https://www.yakigaki-no-hayashi.co.jp/ch/

https://www.yakigaki-no-hayashi.co.jp/english/

https://www.yakigaki-no-hayashi.co.jp/

  • 日本國內首家將烤牡蠣推向大眾,烤牡蠣発祥の店 This restaurant, the birthplace of the shell-cooked oyster, was the first in Japan to serve oysters cooked in the shell to guests.
  • 特選來自牡蠣之鄉廣島縣瀨戶內海頂級品質的「地御前牡蠣(かき)」Jizen Oysters are raised in the Seto Inland Sea area of Hiroshima, which is known as the “home of oysters. The oysters we serve here at our restaurant are “Jigozen Oysters”.

店舖訊息 Shop Information

牡蠣菜單 Oyster Dishes

其他菜單 Other Dishes

住所 Location

  • 〒 739-0588 広島県廿日市市宮島町505-1
  • 505-1 Miyajimacho, Hatsukaichi, Hiroshima 739-0588

交通 Access

參考文獻 References

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